Fresh seafood sales in U.S. supermarkets rose sharply in April, while frozen and ambient sales dropped compared to last year, new data shows.
Read MoreThe European Parliament voted on February 12 to accept a free trade agreement (FTA) with Vietnam, a monumental deal that will cut almost all tariffs on exports...
Read MoreShrimp is a rich source of nutrients, so it is often used to prepare attractive dishes. Therefore, this type of seafood has gradually become familiar in the meals of many families.
Read MoreMr. Tran Dinh Luan, General Director of the Vietnam Directorate of Fisheries, said that since the beginning of this year, the Covid-19 pandemic has developed complicatedly...
Read MoreFrozen seafood sales in U.S. supermarkets have continued their rapid growth well after a panic-buying spree initiated by the onset of the COVID-19 pandemic in March.
Read MoreThe Food Safety and Inspection Service (FSIS) under the United States Department of Agriculture officially recognised Việt Nam's Pangasius Food Safety Control System...
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